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Great Cuisine And Great Friends. The Two Best Ingredients For Every Meal.

Our recipe for a great dining experience starts with you. Multiple, customizable menu options are designed each day based on resident feedback. Intentional seating helps you connect with like-minded peers, focusing on making sure your dining experience is a truly personalized, enjoyable experience.

We get to know each of our residents on a deep level to become familiar with the foods they like, how they want their meals prepared, and what matters most to them. Using locally sourced food, everything is made fresh for you — and you never have to clear the table or wash a dish afterward.

Dorsey Culinary Academy Winter Culinary Salon

Our Dining Experiences

Our diverse menus reflect the different dining preferences of each community we serve. We constantly use the feedback we receive from our residents to keep our menus fresh and enjoyable.

Starters

  • Chicken Dumpling Soup

    Made fresh daily

  • House Salad

    Mixed greens, grape tomatoes, cucumber, shredded carrots and red onion (with choice of dressing)

  • Caesar Salad

    Romaine, croutons, parmesan cheese, red onion and creamy dressing

  • Truffle Chips

    Homemade kettle chips tossed with white truffle oil

    Images shown are reflective of food served at the community and are not direct representations of the sample menu items.

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Entrees

  • Herb-Crusted Prime Rib Of Beef

    Slow-roasted to perfection with pan jus served with buttered asparagus and baked potato (sour cream optional)

  • Roasted Beet Salad

    Red and golden beets and shaved red onions topped with goat cheese, served on a bed of mixed greens (with choice of dressing)

  • Blueberry-Glazed BBQ Chicken

    Bone-in chicken breast glazed with a blueberry sauce, served with baked sweet potato and steamed broccoli

    Images shown are reflective of food served at the community and are not direct representations of the sample menu items.

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Desserts

  • Apple Pie À La Mode

    Served with your choice of ice cream

  • Hand-Dipped Ice Cream

    Vanilla, chocolate, strawberry, butter pecan, moose tracks, sugar-free vanilla and sugar-free chocolate

    Images shown are reflective of food served at the community and are not direct representations of the sample menu items.

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Local Community

Local farmers are our partners for seasonal produce, and we use only high-quality sources for our meat and other food staples to ensure that the absolute best ingredients go into every meal.

Monthly Food Feedback

Using forums, comment cards, resident counsels and more, we have so many ways for our residents to provide feedback on meals and their dining experiences.

Your Personal Dining Experience

At Independence Village, our Executive Chef or sous chef is in the dining room every evening during your service to connect with you and get your feedback.

Brush Up On Your Cooking Skills

Whether you want to learn how to replicate your favorite community dish or just enjoy the commentary, enjoy a live cooking demonstration every month! Our Executive Chefs will demonstrate a mix of your favorites along with some exciting new dishes to try.

Nothing But The Highest Culinary Standards

From international culinary training to personal gourmet cooking for celebrities, our Executive Chefs bring diverse culinary experiences to our communities. By virtue of their specially trained backgrounds, they won’t settle for pre-made or poorly sourced foods, insisting on only the best ingredients in every dish.

Nine Chefs, Nine Medals, One Competition

Our Chefs Dominate At Dorsey Culinary Academy
Nine chefs from Independence Village and our sister company, StoryPoint, competed in the American Culinary Federation Competition held at Dorsey Culinary Academy in Pontiac. Out of the 80 chefs who participated, our nine were the only ones from the senior industry, with each bringing home a medal.

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Treat Yourself To The Very Finest Culinary Experience

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